Lobster & Pollock Pâté, 100 g Tin

$10.95

A creamy pâté of wild Atlantic Canadian lobster and pollock with a splash of brandy, made to an original SeaChange Seafoods recipe. 100 g tin.

Free Lower Mainland delivery on orders over $150

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Lobster Pate Spread
Lobster & Pollock Pâté, 100 g Tin
$10.95

This East Coast pâté blends lobster meat from wild cold-water lobsters with tender pollock, cream and a splash of brandy for depth. It is silky, rich and made for thin slices of sourdough.

On the plate

  • On sourdough or crisp crackers with cornichons
  • Topped with chopped chives or shallots
  • In a gift basket for a seafood lover

The details

  • Origin: Atlantic Canada
  • Size: 100 g tin
  • Ingredients: lobster meat, 33% M.F. whipping cream (cream, milk, cellulose gel, carrageenan, cellulose gum), pollock, liquid egg yolk mix, lemon juice, brandy, sea salt, sugar
  • Storage: up to 5 years unopened; refrigerate after opening

Delivery

Delivered across the Lower Mainland. Free on orders over $150, otherwise $14.95.

Lobster & Pollock Pâté, 100 g Tin: Frequently Asked Questions

What is in the lobster and pollock pâté?

Lobster meat, whipping cream (cream, milk, cellulose gel, carrageenan, cellulose gum), pollock, liquid egg yolk mix, lemon juice, brandy, sea salt and sugar.

Where is this lobster pâté made?

It comes from Atlantic Canada and is made to an original SeaChange Seafoods recipe.

How long does it keep?

Up to 5 years unopened. Refrigerate after opening.

How big is the tin?

100 g.

Does it contain allergens?

It contains shellfish (lobster), fish (pollock), milk and egg.

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