Ice Wine Glazed Smoked Salmon Retort Pouch

$21.95

Wild Canadian salmon, gently smoked and finished with a Canadian ice wine glaze for a glossy, honeyed sweetness.

Free Lower Mainland delivery on orders over $150

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ice wine glazed smoked salmon
Ice Wine Glazed Smoked Salmon Retort Pouch
$21.95

Two Canadian icons in one pouch. Ice wine is made from grapes that freeze on the vine, which concentrates their sugar into a honeyed dessert wine. We use it to glaze wild Canadian salmon at the end of smoking, giving the fish a glossy sheen and a soft, fruity sweetness.

On the plate

  • On crostini with crème fraîche
  • Over greens with goat cheese and walnuts
  • On a board with brie and pears
  • With a glass of Okanagan white wine

The details

  • Fish: wild Canadian salmon
  • Glaze: Canadian ice wine
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  • Size: 8 oz (227 g) pouch
  • Storage: no fridge needed until you open it; chill any leftovers

Delivery

Delivered across the Lower Mainland. Free on orders over $150, otherwise $14.95.

More glazed salmon: maple sockeye and candied sockeye.

Ice Wine Glazed Smoked Salmon Retort Pouch: Frequently Asked Questions

What is ice wine glazed salmon?

Wild Canadian salmon that is smoked and then glazed with Canadian ice wine, a sweet dessert wine made from grapes frozen on the vine.

Does it taste like wine?

Not strongly. The glaze adds a glossy, honeyed, slightly fruity sweetness rather than an alcohol taste.

Does it need refrigeration?

No. It is shelf-stable until opened, with a best-before of 5 years. Once opened, refrigerate any leftovers.

What should I serve with ice wine salmon?

Crostini with crème fraîche, goat cheese salads, brie and pears, or a glass of Okanagan white wine.

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